Dinner and Lounge: 5:30 PM –10:00 PM
1571 Poipu Road, Koloa, Hawaii, USA, 96756
Embrace the tempting combination of contemporary Hawaiian cuisine served in a unique Hawaiian setting. Thatched-roof bungalows float above a koi-filled lagoon at the base of a waterfall to create romantic ambiance. Inspired by local ingredients and the rich culinary traditions of Hawaii, Tidepools will dazzle you with the freshest of fish and steak prepared with unique island flair.
Tidepools is proud to have been recognized by Zagat Surveys as the Best Restaurant on Kauai and to have been named best resort restaurant by Hawaii Magazine readers. In addition to being named one of the Most Romantic Restaurants in the US by OpenTable users and to have received a Certificate of Excellence from TripAdvisor for its high quality of reviews.
Chef de Cuisine, Jayson Thompson, learned the trade at Le Cordon Bleu in Pasadena, CA. He worked his way up through the kitchen ranks before landing as Executive Chef for Nordstrom. Jayson then leaped across the Pacific to the Grand Hyatt Kauai Resort & Spa. You’ll appreciate Chef Jayson’s creativity and consistency, bringing Tidepools cuisine to new heights.